Contact Us

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253 Columbus Ave
San Francisco, CA

4157963757

Solutions for private events of under 40 people: a downtown San Francisco venue, event services, and a sharp collection of rentals.

What's Included

We provide the space and all things needed to serve a meal for up to 30 guests for a seated event. Below is a list of what's included in your booking. Rates vary mostly by date/time and group size, and are generally between $195-495 per hour. Browse our available rentals for additional cookware, serveware, seating, and decor.

Click the links in grey to view photos.


The BASICS

AUDIO-VISUAL

  • Wifi
  • Sound system hookup
  • Screen and projector, Mac adapter
  • DirecTV
  • For film/photo shoots, please inquire for our tech specs

Overview

  • Exclusive use of the space
  • Furniture: tables, chairs, and custom set up for your group size before you arrive (see below)
  • Use of all on-site kitchen equipment, silverware, plates, glasses, decor, and technical amenities (see following lists)
  • Access to pre-stocked wine, beer, and non-alcoholic beverages
  • Clean up after your event

EXPERTISE

REFERRALS

  • Recommendations to event professionals and vendors
  • Referrals are tailored to your preferences and budget

Note: we want the best fit to make your event the best it can be, and thus do not accept or receive kickbacks from event vendors.

CONSULT

  • A scheduled 20 minute phone consultation with one of our senior staff
  • Estimate calculation to help you budget for various elements of your event

The FURNITURE

Seats

  • Coco - seats 2-3, 2 available, brown leather loveseat with arms
  • Clara - 12 available, dove gray upholstered dining chair
  • Madeline - 18 available, wooden dining chairs, padded seats

Up to 10 dining chairs (Claras or Madelines) can be hidden away. The 2 Marks, 1 Sara, and 2 Cocos always stay in the room.

Setup prior to your event as well as breakdown after your event by our staff is included in the reservation.

Please inquire if you require additional or different tables and seats.

Tables

  • Sara - seats 6-10, Brazilian black sandstone & cast iron, bistro height, 103" x 30"
  • Stuart - seats 8-30, walnut top, formal dining height, 120"-377" x 35", table for 27-30 curves on one end
  • Eva - seats 4, 2 available, round beveled glass top, dining height, 42" diameter
  • Mark - seats 2, 2 available, rectangular Brazilian black sandstone top, 22" x 28"
  • Counters - low counter seats 4, high counter seats 7 and flips up from kitchen island

APPLIANCES for COOKING

Countertop Appliances

  • KitchenAid Professional 620 Limited Edition stand mixer, 6-qt. bowl, wire whip, burnished flat beater, spiral dough hook
  • Breville Sous Chef food processor, 12-cup
  • Vitamix Professional Series 500 blender
  • Breville stainless steel electric kettle, 1.7-liter*
  • Capresso coffee grinder*
  • Immersion hand blender*

Built-In Appliances

  • Thermador 48” pro grand range
  • Thermador 36” mirrored induction cooktop
  • Thermador 30” convection warming drawer
  • Thermador 24" steam and convection wall oven
  • Thermador 36” refrigerator and bottom freezer
  • Everpure H-300 drinking water filter & faucet
  • Franke 19” undermount fireclay sink
  • Franke 36" apron front fireclay sink
  • Dishwasher (15-minute cycle)

COOKWARE and TOOLS

KNIVES

  • MAC Professional Series Mighty 9.5" French Chef's Knife
  • MAC Professional Series 8.0" Chef's Knife w/ Dimples
  • MAC Professional Series 6.5” santoku w/ dimples
  • MAC Professional Series 10.5” slicer w/ dimples
  • MAC Professional Series 5.0” paring/utility
  • MAC Superior Series bread/slicer 10.5”
  • MAC Chef Series 6.0” boning/fillet knife

TOOLS & UTENSILS

  • Microplane fine, medium ribbon, coarse paddle graters
  • Prep bowls in five sizes, colander, salad spinner
  • Wood and plastic cutting boards, Boos block*
  • Kitchen shears, measuring cups and spoons, offset spatula*, rolling pin
  • Mandolin and guard*, food mill*, chinois, meat/candy thermometer, scale
  • Plenty more, from tongs to ice cream scoops

Stovetop

  • Staub cast iron dutch ovens - 5.5qt, 7qt, and 9qt
  • All-Clad stainless steel fry pans - 8in, 10in, 12in, and 14in
  • All-Clad nonstick fry pans - 8in, 10in, 12in, and 14in
  • All-Clad 2qt and 4qt sauce pans with lids
  • All-Clad 3qt saucier with lid
  • All-Clad 6qt sauté pan with lid
  • All-Clad 12qt stock pot with lid
  • Large Stock Pot*
  • Rondeau*

BAKEWARE

  • Bourgeat roasting pan, full-size
  • All-Clad roasting pan with rack 
  • Sheet pans - full, half, quarter, and eigth
  • Le Creuset covered rectangular baking dish
  • Ceramic ramekins - 8oz
  • Pizza stones*

SERVEWARE and TABLETOP

OTHER

  • Platters of various shapes and sizes, cake plate
  • Water carafes, wine decanter, 16oz french press
  • Beverage bucket*, ice bucket, corkscrew
  • Oven mitts, kitchen towels, paper towels, dinner napkins
  • Plastic wrap, foil*, parchment paper*, take-home containers*
  • Vases and candles

* available by request (No Additional charge)

Note: This is a partial list - the full list would be overwhelming! We've included our most commonly requested items here, but please check with us if there's anything you need that's not listed.